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Lamb Kofta Kebabs

These Middle Eastern-inspired lamb koftas are juicy, aromatic and packed with spices. Great on their own or stuffed into pitta bread.

Middle Easterndinnerlunchgluten-freehigh-protein

Prep

15 min

Cook

10 min

Total

30 min

Servings

4

Difficulty

medium

Ingredients(9 items)

  • 🥩Lamb Mince500g
  • 🧅Onion1/2 grated
  • 🧄Garlic2 cloves
  • 🌶️Cumin1 tsp
  • 🌿Fresh Corianderhandful
  • 🥛Natural Yoghurt150g
  • 🌿Fresh Minthandful
  • 🍋Lemon1
  • 🧂Salt1 tsp

Method

  1. 1

    Mix lamb mince, grated onion, garlic, cumin, chopped coriander and salt.

  2. 2

    Shape into sausages around skewers.

  3. 3

    Grill for 4-5 minutes per side.

  4. 4

    Mix yoghurt with chopped mint and lemon juice for dip.

  5. 5

    Serve koftas with yoghurt dip and salad.