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Chicken Noodle Soup

There is nothing more comforting than a steaming bowl of chicken noodle soup, especially when the weather turns cold or you need a pick-me-up.

Internationallunchdinnerdairy-freehigh-protein

Prep

10 min

Cook

25 min

Total

30 min

Servings

4

Difficulty

easy

Ingredients(10 items)

  • 🍗Chicken Breast300g
  • 🍜Noodles150g
  • 🥕Carrot2
  • 🥬Celery2 sticks
  • 🧅Onion1
  • 🧄Garlic2 cloves
  • 🥣Chicken Stock1.2 litres
  • 🫒Olive Oil1 tbsp
  • 🌿Fresh Parsley(optional)handful
  • 🧂Saltto taste

Method

  1. 1

    Dice onion, carrot and celery. Sauté in oil for 5 minutes.

  2. 2

    Add garlic, cook 30 seconds.

  3. 3

    Pour in stock and add whole chicken breasts.

  4. 4

    Simmer for 15 minutes until chicken is cooked.

  5. 5

    Remove chicken, shred with forks. Return to pot.

  6. 6

    Add noodles and cook for 4 minutes.

  7. 7

    Season, scatter parsley and serve.